National Trust Seedball Edible Flowers Mix Grab Bag Fashion

A bag of 100 wildflower seed balls, made with a mix of native wildflowers, whose flowers can be added to salads, used as garnishes, frozen in ice cubes, or brewed into teas. Ideal for adding the finishing floral touch to your cake decorations.

Each ball contains approximately 30 seeds from a mix of Evening Primrose, Shepherd’s purse, Wild garlic, Borage, Red clover and Lady’s Smock. The balls are also made from a mix of clay, peat free compost and chilli powder which together create a protective casing to prevent birds and insects from eating the seeds before they have the chance to grow.

To use, simply scatter on top of soil or compost in a pot, garden bed or window box and water well. Each bag contains enough to cover 5 metres square in a garden bed or 15-25 medium sized pots (leave at least 10cm between each ball).

Scatter at any time from early Spring until late Autumn.